Menu for Angeloni's II Restaurant

Menu
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Dinner

Appetizers‍

Garlic Bread

Clams Casino

Fried Calamari

Shrimp Cocktail

Fried Mozzarella

Mussels (White or Red)

Roasted Peppers withBuffalo Mozzarella

Artichoke Hearts Francaise

Dipped in Egg Batter served with White Wine Lemon Butter Sauce

Buffalo Wings

Scallops Wrapped in Bacon Served with Honey Horseradish Sauce

Eggplant Rollatini Served with 3 Cheeses Topped with Marinara Sauce

Escargot Served in a Butter Garlic Sauce topped with Puff Pastry

Stuffed Hot Cherry Peppers Stuffed with Prosciutto and Sharp Provolone

Homemade Soup Du Jour

Homemade Soup Du Jour Options: Cup, Bowl

Salads‍

Tossed Salad

Caesar Salad

Italian Salad

Antipasto (For 1, For 2, For 4)

Homemade Bleu Cheese Dressing

Homemade Caesar Dressing

Hot Sandwiches

Grilled Cheese

Grilled Cheese with Bacon

Meatball Parmigina

Sausage Parmigina

Chicken Parmigina

Veal Parmigina

Cheese Steak

Angeloni’s Pizza Steak with Grilled Fresh Tomato, Oregano and Cheese

Hamburger 8oz.

Cheeseburger 8oz.

Philly Cheese Steak

Roast Pork Roast Pork with Cheese

N.Y. Sirloin Steak N.Y. Sirloin Steak with Cheese

Grilled Chicken Breast with Spinach, a/o and Provolone Cheese

Cold Sandwiches‍

BLT

Tuna Salad

Italian Hoagie

Salami and Provolone

Cappacola and Provolone

Salami, Cappacola and Provolone

Pasta

Spaghetti or Pencil Point with Meatballs or Sausage

Cheese Ravioli with Meatballs or Sausage

Potato Gnocchi with Meatballs or Sausage

Pencil Points with Vodka Sauce

Linguine withClam Sauce Served Red or White

Mussels Over Linguine Served Red or WhiteFettucine Alfredo

Fettucine Alfredo with Chicken Fettucine Alfredo with Shrimp

Tri Color Ravioli 2 Lobster, 2 Shrimp, 2 Cheese served in a Rose Crab Sauce

House Specialties‍

Chicken Parmigiana with Spaghetti Breaded boneless breast of chicken with mozzarella and parmesan cheese topped with our Homemade Tomato Sauce

Veal Parmigiana with Spaghetti An Angeloni family favorite, suggested for any “Veal Lover”

Veal Braciole withRigatoni Broiled veal stuffed with sausage and Italian seasoning

Broiled Flounder with Spaghetti Boneless filet of flounder broiled to perfection with drawn butter and lemon

Calamari Marinara or Fra Diavlo (Hot) Fresh Squid sauteed with garlic, lemon, white wine and butter served over a bed of linguini

Shrimp Scampi Fresh shrimp sauteed with garlic, lemon, white wine and butter served over a bed of linguini

Shrimp Marinara or Fra Diavlo (Hot) Fresh shrimp sauteed in our Homemade Marinara Sauce served over a bed of linguini

Shrimp Cakes Two homemade shrimp cakes deep fried served with french fries

Shrimp in a Basket A basket full of our breaded shrimp served with french fries

Roast Pork Platter Homemade roast pork smothered with our special pork gravy served with french fries

Eggplant Rollatini Eggplant rolled and stuffed with 3 cheeses topped with our homemade Marinara sauce served with spaghetti

Chicken Marsala Boneless breast of chicken sauteed with mushrooms in a Marsala wine sauce served with spaghetti

Chicken Piccante Boneless breast‍ of chicken sauteed in a white wine lemon butter sauce served with spaghetti

Veal Marsala Tender medallions of veal sauteed with mushrooms in a Marsala wine sauce served with spaghetti

Veal Piccante Tender medallions of veal sauteed in a white wine lemon butter served with spaghetti

Side Orders

French Fries

Onion Rings

Spinach with Garlic and Oil

Broccoli with Garlic and Oil

Beverages‍

Soda

Iced Tea

Coffee

Espresso

Cappuccino

Dinner

Hot Appetizers‍

Soup du Jour

Artichoke Hearts Francaise

Bruschetta

Mussels Marinara (white or red)

6 Clams Casino

Garlic Bread

Fried Calamari Sauteed Chicken Livers wrapped in bacon in burgundy sauce

Eggplant Rollatini

Escargot with puffed pastry

Scallops wrapped in bacon Served in honey horseradish sauce

Broccoli Rabe and Sausage

Cold Appetizers

Shrimp Cocktail

6 Clams Half Shell

Roasted Peppers with fresh mozzarella and basil

Hot Cherry Peppers stuffed with prosciutto and provolone cheese

Crabmeat Cocktail

Salads‍

Tossed Salad

Caesar Salad

Italian Salad

Antipasto (For 1, For 2, For 4)

Homemade Bleu Cheese Dressing

Homemade Caesar Dressing

Pastas

Pasta with Tomato Sauce, Marinara Sauce or Options: Spagetti, Linguini, Penne, Rigatoni, Angel Hair

Garlic and Oil Options: Spagetti, Linguini, Penne, Rigatoni, Angel Hair

Pasta with Meatballs or Sausage Options: Spagetti, Linguini, Penne, Rigatoni, Angel Hair

Tri Color Ravioli 2 Cheese, 2 Lobster, 2 Shrimp with Crab Rosé Sauce Options: Spagetti, Linguini, Penne, Rigatoni, Angel Hair

Pasta with Clam Sauce (red or white) Options: Spagetti, Linguini, Penne, Rigatoni, Angel Hair

Pasta with Mussels in a Marinara Sauce Options: Spagetti, Linguini, Penne, Rigatoni, Angel Hair

Homemade Cheese Ravioli with Meatballs or Sausage Options: Spagetti, Linguini, Penne, Rigatoni, Angel Hair

Homemade Gnocchi or Manicotti with Meatballs or Sausage Options: Spagetti, Linguini, Penne, Rigatoni, Angel Hair

Fettuccini Alfredo Options: Spagetti, Linguini, Penne, Rigatoni, Angel Hair

Eggplant Rollatini Options: Spagetti, Linguini, Penne, Rigatoni, Angel Hair

Italian Specialities‍

Veal Saltimbocca Tender milk fed veal topped with prosciutto, provolone and sage demi glaze over fresh spinach

Veal Francaise Tender veal dipped in egg batter, sauteed in lemon, white wine and butter

Veal Braciole Veal rolled and stuffed with sausage and italian seasonings, served w/rigatoni

Veal Parmigiana The Angeloni family suggests this dish for any veal lover

Veal Marsala Medallions of tender veal sauteed in imported Marsala wine with mushrooms

Chicken Elizabeth Grilled chicken breast topped with 2 shrimp, shitake mushrooms, sundried tomatoes and white wine sauce

Chicken Marsala Tender breast of chicken sauteed in imported Marsala wine with mushrooms

Chicken Parmigiana Breaded breast of chicken topped with mozzarella, parmesan and our special tomato sauce

Chicken Francaise Tender breast of chicken dipped in egg batter, sauteed in lemon, white wine and butter

Italian Specialities