9.00Mozzarella MonsantoA chunk of mozzarella cheese, breaded & fried, served on a pool of our marinara sauce
16.00Mussels VenturaCanadian mussels sautéed w/ fresh garlic, basil & olive oil in a red or white wine sauce, served hot, medium or mild caution: “mussels may contain small particles of sandOptions:
Red, White wine, Medium, Mild caution
14.00Tuna L’EsparanceSushi-grade tuna loin pan-seared w/ thai caribbean spices & black & white sesame seeds, served cold rare over baby greens w/ a garlic ginger mango vinaigrette, served w/ low sodium soy sauce, pickled ginger & wasabi
14.00Formaggio Panko AsparagiPanko-crusted fried goat cheese, oak-grilled asparagus spears, blackened scallops & vine-ripened tomatoes drizzled w/ a pesto vinaigrette served over baby greens
14.00Antipasta EnsaladeAntipasta, means “before the meal” & is the traditional first course of a formal italian meal. Our antipasta includes salami, capicola, prosciutto, olives, roasted garlic, pepperoncini, anchovies, artichoke hearts, provolone, balsamic vinaigrette.
Finger Food
5.00Edamame.Steamed green soybeans in pod, tossed in sesame oil, fresh cracked black pepper & kosher salt
9.00Buffalo Wings.Our best kept secret”.try ‘em hot, medium or mild served w/ bleu cheese & celeryOptions:
Medium, Mild
8.00Chicken Fingers.Herb-breaded chicken tenders, fried & served w/ a honey mustard or a rich barbecue sauce. If you want, have them tossed in our luscious wing sauce for your wild sideOptions:
Honey mustard, Barbecue sauce., Bleu cheese (+1.00)
, Celery (+1.00)
11.00Coconut Shrimp.“Shore to be a favorite in northfield” battered shrimp rolled in coconut, deep fried & served w/ a fruit sauce du jour
11.00Steamers by the Dozen.Our shore’s finest littlenecks in a white wine garlic sauce.
17.00Thai Triple Delight.Oak-grilled baby back ribs, herb-basted chicken fingers & coconut shrimp tossed in a thai chili sauce so go for it, what are you waiting for
Soups & Salads
Soup Du JourAsk your server for today's soup. Yes, all soups are made on premise w/ no preservativesOptions:
Cup (4.00)
, Bowl (6.00)
6.00A Crock of French Onion SoupFlame-melted swiss & aged provolone cheese w/ french style croutons.
Caesar Salad Award WinnerCrisp romaine lettuce, croutons & our own homemade caesar dressing.
8.00Junior
12.00With Oak-Grilled Herb-Basted Chicken Breast.
11.00Junior
8.00Fresh Garden SaladCrisp lettuce & garden vegetables w/ your choice of dressing.
7.00Eggplant ParmigianaFried breaded eggplant w/ marinara sauce & provolone cheese served on a french baguette
10.00Veal NapolentaFried breaded milk-fed veal w/ broccoli rabe, italian long hots, reggiano cheese, fried onions & aged sharp provolone cheese on a french baguette
9.00Chicken ParmigianaFried breaded or oak-grilled breast of chicken w/ marinara sauce & aged sharp provolone cheese on a french baguette.Options:
Fried breaded, Oak-grilled breast
9.00Chicken MeltOak-grilled herb-basted chicken breast on a toasted kaiser roll w/ fresh spinach & melted aged sharp provolone cheese
8.00 8.50Our Famous Roast Pork SandwichA generous portion served on a toasted kaiser roll, served w/ hot marinated onions & au jus With aged provolone
7.00Pepper & EggGarden fresh roasted yellow & red peppers w/ country fresh eggs served up in a toasted french baguette.
9.00Avocado BurgerAvocado, cherry peppers, pepper jack cheese, chipotle mayo
9.00NocchioCheddar, swiss, sautéed mushrooms, caramelized onions, horseradish mayo
2.00French Fries Instead of ChipsBurgers are cooked rare, medium, & well done only. Consuming raw or uncooked meats or fish may increase your risk of food borne illnessOptions:
Raw, Uncooked meats, Fish
Burgers
Neapolitan Style PizzaPizza italian, pittsa is an oven-baked, flat, disc-shaped bread typically topped w/ a tomato sauce, cheese & various toppingsOptions:
Small (12")
, Large (16")
9.00Pizza TurnoverA personal moon-shaped stuffed pizza w/ pizza sauce & mozzarella cheese or create your own w/ our delicious toppings for an additional chargeOptions:
Cheese, Toppings, Small (12")
, Large (16")
9.00Stromboli PersonalA type of rolled turnover filled w/ mozzarella & provolone cheese.Options:
Small (12")
, Large (16")
20.00Chicken Marsala.Sauteed breast of chicken, flambeed marsala wine, spices & cremini mushrooms all atop tri-colored homemade pasta
19.00Chicken Parmigiana ‘N CappelliniFried breaded or oak-grilled breast of chicken topped w/ aged sharp provolone cheese & marinara sauceOptions:
Fried breaded, Oak-grilled breast
21.00Pasta LuigiJumbo gulf shrimp, diced chicken, mushrooms & broccoli in a garlic rosa sauce over linguini
Beef
21.00Agnolotti a La VodkaBraised beef ravioli, pancetta, oven roasted tomatoes, gorgonzola vodka sauce
21.00Penne Ragú Al Vino RossoBolognese meat sauce, red wine, chopped italian plum tomatoes romano cheese
24.00Veal Parmigiana ‘N CappelliniBreaded milk-fed veal, fried to a golden brown, topped w/ aged sharp provolone cheese & marinara sauce
Seafood
22.00Linguini w/ ClamsEvoo, red chili, fresh basil, pinot grigio, red or white sauceOptions:
Red, White
23.00Linguini w/ MusselsCanadian mussels sauteed w/ house spices in a red or white wine sauce, served hot, medium or mildOptions:
Red, White, Medium, Mild
29.00Linguini Seafood Fra DiavoloFresh canadian mussels, jumbo shrimp, littleneck clams, day-boat scallops, fresh calamari & selected fresh fish sauteed w/ sliced garlic, fresh basil & red hot peppers, in a red or white wine sauce.Options:
Red, White
21.00Pasta DaniellaJumbo gulf shrimp, spinach & red roasted peppers in a garlic rosa sauce over cappellini.
Pasta Classics
21.00Penne Al L'ArrabiataPorcini mushrooms, pancetta, red chili’s, italian plum tomatoes, fresh basil.
19.00Fettuccine AlfredoCream, parmesan cheese, black pepper.
16.00Cappellini Aglio E OlioGarlic sauteed in evoo & fresh basil.
28.00Dry Aged New York Strip(12oz. ) Oak-grilled, seasoned w/ coarse black pepper & kosher salt, served w/ baked potato or sweet potato, au jus & sauteed market fresh vegetables.
32.00Oak-Grilled Filet Mignon(10oz. ) Hand-cut center-cut U.S.D.A. Choice filet served w/ baked potato or sweet potato, homemade onion rings, au jus & sauteed fresh market vegetables.Options:
Baked, Sweet
24.00Pork Chop RitaOakgrilled 12 oz. Frenched pork chop, balsamic avocado, oven-dried tomato reduction, garlic spinach saute.
7.00Make It a Surf N’ TurfAny turf can surf w/ lobster, crabmeat or shrimpOptions:
Crabmeat, Shrimp
Steak & Chop SaucesPeppercorn, bernaise, bleu cheese
Kids
For Our Little Friends
5.00Grilled Cheese PleaseOven baked, served w/ friesOptions:
Vegetables, Fresh fruit
5.00Hot Diggety DogPure all beef, served w/ friesOptions:
Vegetables, Fresh fruit
5.00Cheeseburger SupremePure all beef, flame-grilled, served w/ friesOptions:
Vegetables, Fresh fruit
5.00Chicken TendersTenderloins coated & fried, served w/ friesOptions:
Vegetables, Fresh fruit
5.00Schetties & MeatballPasta served w/ our marinara sauce or butterOptions:
Sauce, Butter, Vegetables, Fresh fruit
7.00Chicken ParmigianaTender chicken breast fried, topped w/ provolone cheese & marinara sauce, served w/ friesOptions:
Vegetables, Fresh fruit
5.00Mac 'N CheesePenne pasta, mozzarella-cheddar cheese sauce.Options:
Vegetables, Fresh fruit
5.00Chicken QuesadillaOak-grilled chicken, mozzarella & cheddar cheeses, oven-baked in a tortilla shellOptions:
Vegetables, Fresh fruit
7.00Peanut Butter Mousse PieGraham cracker crust filled w/ a layer of peanut butter mousse & chocolate ganache
7.00Molten Lava Cake.Rich chocolate cake, served wickedly warm, unleashing a rush of molten chocolate! Served w/ vanilla or chocolate ice creamOptions:
Vanilla, Chocolate
7.00Crème Brulee CheesecakeThe rich perfection of madagascar vanilla bean flecked crème brulee layered & mingled w/ the lightest of cheesecakes hand-fired caramel.