Menu for Angelos Fairmount Tavern

Dinner
|
Lunch
|
Dessert
|
Wine list

Dinner

Great Beginnings‍

7.75 Sauteed Clams Fresh clams served in your choice of marinara, fra diavolo, or white sauce Options: Marinara, Fra diavolo, White sauce

7.00 Shrimp Jammers Breaded shrimp stuffed with monterey jack cheese and deep fried, served with marinara sauce

7.75 Eggplant Rollatini Rolled and breaded eggplant topped with ricotta cheese and topped with marinara sauce

7.50 Clams Casino A spicy blend of diced clams, onions, peppers, celery, and bacon

7.25 Spinach and Artichoke Hearts Sauteed in virgin olive oil and garlic

12.25 Portabella Mushrooms and Jumbo Lump Crabmeat Sauteed in a scampi sauce

6.75 Jalapeno Poppers Hot peppers stuffed with cream cheese, then breaded and deep fried. Served with marinara sauce

7.50 Eggplant Florentine Lightly fried layers of eggplant topped with spinach and provolone cheese and smothered with marinara

5.25 Hot Peppers Marinara Sliced spicy peppers slow cooked in our marinara sauce

2.50 Garlic Bread Options: Cheese (+0.75)

7.50 Sauteed Mussels Fresh mussels served in your choice of marinara, fra Diavolo, or white sauce Options: Marinara, Fra diavolo, White sauce

8.00 Broccoli Rabe Bitter Italian greens sauteed in virgin olive oil and garlic

7.50 Fried Calamari Rings Served with marinara sauce

6.75 Spicy Cheese Ravioli Breaded ravioli deep fried and served with marinara sauce

12.00 Fried Sampler Spicy ravioli, poppers, Jammers, and mozzarella sticks with our own homemade marinara sauce no substitutions, please

7.00 Eggplant Parmesan Layers of eggplant lightly fried and topped with provolone cheese and marinara sauce

6.75 Mozzarella Sticks Served with marinara sauce

Cold Appetizers

6.00 Sliced Tomatoes and Mozzarella A house favorite! With red onion and balsamic vinaigrette

7.50 Bruschetta Toasted Italian‍ bread topped with a marinated blend of diced tomatoes, gorgonzola cheese, red onion, garlic, basil, and balsamic vinaigrette

7.00 Roasted Red Peppers and Provolone Served sicilian style with virgin olive oil, balsamic vinaigrette, garlic, and spices Options: Anchovies (+0.50)

Soups and Salads‍

Angelo's Anti Pasta A variety of Italian meats and cheese with lots of garnishes. Options: For 1 (9.75) , For 2 (13.25)

Soup of the Day Options: Cup (3.25) , Bowl (4.50)

3.75 Angelo's House Salad

Duck Town Favorites

17.75 Chicken Parmesan Breaded chicken cutlet topped with provolone cheese and smothered in our homemade red sauce

18.00 chicken Pizzeola Breaded chicken cutlet topped with sauteed onions, peppers, mushrooms, our own red sauce, and provolone cheese

Served with a Side of Pasta‍

20.25 Veal Piccante Lightly floured veal sauteed in lemon, butter, and white wine, with a touch of garlic

18.25 Chicken Florentine Breaded chicken cutlet topped with sauteed spinach, our red sauce, and provolone cheese

20.25 Veal Marsala Tender slices of veal sauteed in a marsala wine sauce with mushrooms

18.75 Veal Parmesan Breaded veal cutlet topped with provolone cheese and smothered in our homemade red sauce

17.00 Chicken Cacciatore Wing, leg, breast, and thigh with onions, peppers, and mushrooms, cooked in our own marinara sauce

18.50 Chicken Marsala Chicken breasts lightly floured and sauteed in a marsala wine sauce with mushrooms

18.50 Chicken Piccante Lightly floured chicken breasts sauteed in lemon, butter, and white wine, with a touch of garlic

25.25 Veal Chop 14 oz. Veal chop char-broiled to perfection over roasted peppers in a burgundy reduction sauce

19.25 Veal Pizzeola Breaded veal cutlet topped with sauteed onions, peppers, mushrooms, our homemade red sauce, and provolone cheese

19.25 Veal Florentine Breaded veal cutlet topped with sauteed spinach, our homemade red sauce, and provolone cheese

Simply Italian

15.75 Eggplant Rollatini Rolled, breaded eggplant stuffed with ricotta cheese and topped with marinara sauce served with a side of linguine

12.00 Cheese Manicotti Pasta crepes‍ stuffed with ricotta cheese and topped with marinara sauce and your choice of meatball or sausage Options: Meatball, Sausage

12.00 Cheese Ravioli Jumbo ravioli in red sauce with meatball or sausage Options: Red sauce with meatball, Sausage

12.75 Involtini Marinara Rolled fettuccine‍ noodle stuffed with ricotta cheese

13.00 Baked Lasagna with Meatball or Sausage Just like grandma used to make! Five layers of beef, cheese, and pasta

15.50 Eggplant Parmesan Layers of eggplant topped with provolone cheese and our homemade marinara sauce, then oven baked to perfection served with a side of linguine

12.75 Stuffed Rigatoni and Meat Sauce Rigatoni noodles stuffed with ricotta cheese and smothered with our own bolognese sauce

11.75 Stuffed Shells Served with meatball or sausage Options: Meatball, Sausage

16.25 Eggplant Florentine Layers of eggplant topped with sauteed spinach, provolone cheese, and marinara sauce served with a side of linguine

Pasta-Bilities‍

15.25 Pasta Primavera Sauteed mixed vegetables over pasta with red or white sauce Options: Red, White sauce

13.75 Pasta and Broccoli Rabe

12.00 Gnocchi with meatball or sausage Options: Meatball, Sausage

12.75 Pasta with Spinach and Artichoke Hearts

12.75 Pasta with Meat Sauce

12.00 Pasta with Marinara Sauce

13.00 Pasta with Clam Sauce (Red or White) Options: Red, White

12.50 Cheese Tortellini with Alfredo Sauce Options: Linguine, Spaghetti, Cappellini, Penne, Ziti

10.25 Pasta Aglio E’ Olio Options: Anchovies (+2.25)

12.50 Cheese Tortellini with Meatball or Sausage Options: Tortellini with meatball, Sausage

12.00 Pasta with Meatball or Sausage Options: Pasta with meatball, Sausage

Ocean Delights

5.00 Served on a Bed of Pasta Crabmeat can be added to any entree for an additional

18.50 Shrimp and Spinach Sauteed in virgin olive oil and garlic

19.25 Shrimp Scampi Sauteed in lemon, butter, white wine, and garlic

23.00 Terry's Seafood Medley Shrimp, mussels, scallops, and clams served in your choice of sauce Options: Shrimp, Mussels, Scallops, Clams served

20.25 Linguine and Crab Jumbo lump crab over linguine with your choice of marinara, scampi, or fra Diavolo sauce Options: Marinara, Scampi, Fra diavolo sauce

19.25 Shrimp Marinara Jumbo shrimp sauteed and served in our homemade marinara

22.50 Linguine, Portabella Mushrooms, and Crab Scampi Jumbo lump‍ crab with sauteed portabella mushrooms over linguine

16.25 Mussels Sauteed mussels served in your choice of marinara, fra Diavolo, or white sauce Options: Marinara, Fra diavolo, White sauce

19.25 Scallops Tender fresh scallops sauteed and served in your favorite sauce

19.25 Shrimp fra Diavlo Sauteed in our spicy marinara sauce

19.50 Shrimp and Mussels A combination plate served in your choice of Angelo's sauces

Fried Seafood‍

16.50 Scallops Options: Pasta, Fries

16.25 Flounder Options: Pasta, Fries

16.25 Shrimp Options: Pasta, Fries

19.00 Seafood Combination Flounder, shrimp, scallops, deviled crab bites, and clam strips Options: Pasta, Fries

1.00 Any Entree Can Be Made Parmesan-Style For Options: Pasta, Fries

Broiled Seafood

17.50 Scallops Options: Pasta, Fries

23.25 Stuffed Flounder Flaky flounder‍ stuffed with crab imperial Options: Pasta, Fries

19.00 Seafood Combination Flounder, shrimp, scallops, and clams Options: Pasta, Fries

16.00 Flounder Options: Pasta, Fries

22.00 Stuffed Shrimp Four shrimp blanketed with crab imperial Options: Pasta, Fries

Savory Steaks‍

26.75 Steak Pizzeola Ny sirloin steak topped with onions, peppers, mushrooms, provolone, and our red sauce

27.00 Steak Angelo Ny sirloin steak with roasted peppers, sliced black olives, and artichoke hearts in balsamic vinegar

30.25 Steak Portabella Topped with mushrooms, roasted peppers, and jumbo lump crab. Finished in a demi-glaze sauce

24.25 Ny Sirloin Steak With sauteed onions, peppers, and mushrooms Options: Onions (+1.25) , Peppers (+1.25) , Mushrooms (+1.25)

30.00 Steak Maryland Ny sirloin steak topped with jumbo lump crab, blue cheese, and gorgonzola

24.25 Steak and Garlic

Lunch

Soup of the Day Options: Cup (3.50) , Bowl (4.75)

Appetizers‍

5.25 Shrimp Jammers Stuffed with monterey jack cheese

5.50 Fried Spicy Cheese Ravioli

5.50 Fried Calamari Rings

5.00 Fried Mozzarella Sticks

5.50 Mussels In marinara, fra Diavlo or white sauce Options: Marinara, Fra diavlo, White sauce

5.75 Spinach and Artichokes

6.00 Roasted Red Peppers and Provolone Cheese Options: Anchovies (+1.00)

Salads

3.25 Tossed Garden Salad Options: Grilled (+3.00) , Blackened chicken (+3.00) , Shrimp for an additional (+3.00)

5.50 Caesar Salad Options: Grilled (+3.00) , Blackened chicken (+3.00) , Shrimp for an additional (+3.00)

Antipasto Salad Options: For one (7.25) , For two (9.75) , For three (12.00) , Grilled (+3.00) , Blackened chicken (+3.00) , Shrimp for an additional (+3.00)

8.25 Spring Salad Spring mix, sliced apples, grapes, sun-dried cranberries, gorgonzola cheese and toasted almonds in a raspberry vinaigrette Options: Grilled (+3.00) , Blackened chicken (+3.00) , Shrimp for an additional (+3.00)

8.75 Seafood Salad Tri-colored pasta with kalamata olives, capers, onion, bell peppers, fresh mozzarella cheese, rock shrimp, diced scallops and anchovies in a red wine vinaigrette Options: Grilled (+3.00) , Blackened chicken (+3.00) , Shrimp for an additional (+3.00)

7.50 Sweet and Spicy Salad Mixed greens, sugared walnuts, bell peppers, red onion and tomato topped with prosciutto stuffed mozzarella Roll ups and hot cherry peppers in balsamic vinaigrette Options: Grilled (+3.00) , Blackened chicken (+3.00) , Shrimp for an additional (+3.00)

Pasta Dishes‍

Spaghetti With Options: Meatball (6.50) , Sausage (6.50) , Red (7.00) , White clam sauce (7.00) , Marinara sauce (6.25) , Aglio e olio (6.25) , Spinach (7.25) , Meat sauce (6.75)

7.25 Cheese Ravioli with Meatball or Sausage Options: Ravioli with meatball, Sausage

7.75 Stuffed Shells with Meatballs or Sausage Options: Stuffed shells with meatballs, Sausage

9.00 Mussels Over Spaghetti Marinara fra Diavlo or white sauce Options: Marinara fra diavlo, White sauce

7.74 Fried Sausage Platter with Peppers Mushrooms, onions, marinara sauce and spaghetti Options: Cheese (+1.00)

7.75 Manicotti with Meatballs or Sausage Options: Manicotti with meatballs, Sausage

7.50 Chicken Parm with Spaghetti

Platters

9.00 Seared Pork Medallions With mashed potatoes, coleslaw and brown gravy

9.75 Grilled Chicken Breast Topped with hot peppers marinara, provolone cheese and drizzled with balsamic vinaigrette, served with mashed potatoes and coleslaw

11.00 10Oz. Pan Seared New York Strip Steak Topped with onion rings and served with mashed potatoes and coleslaw

subs, wraps & Panini's‍

6.75 Chicken Caesar Wrap Options: Peppers (+0.75) , Mushrooms (+0.75) , Onion (+0.75) , Hot peppers (+0.75) , French fries, Pasta salad

6.75 1/2 Chicken Parm Options: French fries, Pasta salad

6.75 1/2 Turkey With lettuce and tomato Options: French fries, Pasta salad

6.75 1/2 Roast Pork With spinach and cheese Options: French fries, Pasta salad

6.75 1/2 Cheese Steak Options: French fries, Pasta salad

6.75 1/2 Tuna With lettuce and tomato Options: French fries, Pasta salad

6.75 1/2 Regular With lettuce and tomato Options: French fries, Pasta salad

6.75 1/2 Steak Options: French fries, Pasta salad

7.00 Buffalo Chicken Wrap With lettuce, tomato and bleu cheese dressing Options: Lettuc, Tomato and bleu cheese dressing, French fries, Pasta salad

7.00 Turkey Club Wrap With lettuce, tomato, mayo and bacon Options: French fries, Pasta salad

7.00 Grilled Chicken Wrap With roasted peppers, spinach provolone cheese and pesto sauce Options: French fries, Pasta salad

7.00 Roast Beef Wrap With swiss‍ cheese, coleslaw and horseradish mayo Options: French fries, Pasta salad

7.00 Corned Beef Panini With swiss cheese, sauerkraut and russian dressing Options: Swiss cheese, Sauerkraut and russian dressing, French fries, Pasta salad

7.00 Grilled Chicken Panini With bruschetta Options: French fries, Pasta salad

7.00 Ham and Cheese Panini With spicy mustard Options: French fries, Pasta salad

6.75 1/2 Sausage or Meatball Options: 1/2 sausage, Meatball, French fries, Pasta salad

Dessert

Homemade Desserts‍

5.50 White Raspberry Cheesecake

4.25 Ricotta Cheese Cannoli

5.75 Plain Cheesecake Options: Cherry topping (+1.00)

5.50 Biscotti

5.50 Black Forest Cheesecake

7.25 Five Layer Chocolate Cake

5.00 Apple Crumb Pie

5.50 Peanut Butter Cheesecake

5.50 Carrot Cake

5.75 Italian Rum Cake

5.50 Banana Cheesecake

6.00 Tiramisu

6.00 Chocolate Tuxedo Bomb

6.00 Chocolate Lava Gran Marnier

6.00 Mango Guava Cheesecake

6.00 New Orleans Banana Rum Cheesecake

14.00 Small Birthday Cake

Ice Cream

4.00 Tortoni

5.00 Spumoni

5.50 Chocolate or White Raspberry Tartufo Options: Chocolate, White raspberry tartufo

Coffee Drinks‍

7.25 Mexican Coffee Kahlua

7.25 Bailey's and Kahlua Coffee

7.25 Angelo's Coffee Tia maria and dark creme de cocoa

7.25 Bailey's Coffee Bailey's Irish cream

7.25 Irish Coffee Whiskey and dark creme de cocoa

7.25 Jamaican Coffee Dark and light rums

7.25 Italian Coffee Amaretto and dark creme de cocoa

3.25 Espresso

4.25 Cappuccino

Wine list

House Wines‍

13.50 1/2 Carafe

18.50 Carafe

Wines by the Glass

White Wines

7.00 Angelo's House Chablis

7.25 Ecco Domani Pinot Grigio

7.50 Kendall Jackson Chardonnay

7.00 Glen Ellen Chardonnay

7.25 Blue Fish Riesling

Blush‍

7.25 Sutter home white Zin fandel

Red wines

7.50 Rose Mont Shiraz

7.25 Pepper Wood Grove Pinot Noir

7.75 Sterling Vintners Collection Cabernet Sauvignon

7.25 Copper Ridge Merlot

7.25 Sutter Home Merlot

7.00 Angelo's House Burgundy

7.50 Bolla Valpolicella

White Wines

21.00 Sterling Chardonnay "Vintners Collection" A wine of exceptional breed and elegance, dry, rich, and deeply complex, with a subtle alluring bouquet

23.00 Sebastiani Chardonnay A fine delicate white wine with a clean, fruity bouquet

27.00 Kendall Jackson Chardonnay A wine of exceptional breed and elegance, dry, rich, and deeply complex, with a subtle alluring bouquet

19.00 Cavit Pinot Grigio A dry white wine, light, fruity, with a crisp taste and clean finish. Delightful with white meats and seafood

21.00 Ecco Domani Pinot Grigio A dry, well-balanced wine with a lovely fruit depth, a delicate bouquet, and crisp, clean finish

29.00 Maso Canali Pinot Grigio An elegant wine of great breed and subtle complexity, clean, crisp, and finely structured

39.00 Santa Margherita Pinot Grigio The best-known pinot grigio; crisp and fruity with a nice, mouth-filling complexity

22.00 Mirassou Riesling Attractive and elegant, offering straightforward pear and grapefruit flavors on a vivid framework

19.00 Blue fish riesling (style in closure) Ripe, forward, and spicy, with exotic hints of orange, apricot, and honey. It's all backed by bracing acidity

21.00 Santa Rita Reserve Sauvignon Blanc Brilliant pale gold, clean Melony aroma, off-dry, light-bodied, well-balanced.

Blush Wines

20.00 Sutter home white Zin fandel Full-flavored, with a delicate sweetness and a rich, fruity bouquet

Red Wines

37.00 Davinci Riserva Chianti This classic red chianti is a full-bodied, smooth, very dry red wine. a classic example of this Italian treat

26.00 Ruffino Chianti The ripe, lean, smooth fruit is complemented by tobacco and cedar accents. Has a refined feel and classic tartness to the cherry flavors

73.00 Bertani villa Arvedi amarone One of the world's most powerful dry reds, this selection is smooth, fragrant, full, and elegant

39.00 Antinori Villa Red Very good, with cedar, berry, chocolate, and coffee aromas and flavors. Medium body. Simple finish

76.00 Col D'Orcia Brunello Balanced and refined. Very floral, with ripe fruit and a fresh undertone. Full-bodied, with well-polished tannins

26.00 Castello Banfi Centine Rosso Toscana Aromas of blackberries, flowers, minerals. Full bodied, with layers of fruit and silky tannins. Long finish

71.00 Marchesi Di Barolo Barolo A magnificent‍ wine with a softness and fragrance unmatched. full-bodied, superb aroma, a superior dry, red Italian wine made from the famed nebbiolo grape

80.00 Davinci brunello Blackberry, perfumed violet, milk chocolate aromas. full-bodied, with Jammy, chocolatey fruit

24.00 Sterling Vintners Collection Zin Fandel Concentrated, with fine intensity to raspberry, currant, plum, and nicely integrated toasty oak flavors

25.00 Jacobs Creek Shiraz Rich and opulent, with layers of exotic spice aromas and flavors against a solid core of blackberry and cherry fruit

22.00 Rosemount Shiraz Generous, with a floral edge to the blueberry and plum flavors. finishes ripe, almost Raisiny

36.00 Byron Pinot Noir Extracted, with deep black-cherry fruit and toasty oak, beautifully integrated on the nose and on the palate

34.00 La Crema Pinot Noir Sonoma Coast This pinot is elegant and well-made, with tasty plum, black cherry, dusty berry, a touch of white pepper, and subtle earthy mushroom flavor on the finish

41.00 White Haven Pinot Noir (Style in Closure) A finely structured wine of full body, elegant depth, and velvety texture, with a lovely pinot noir scented bouquet

22.00 Pepper Wood Grove Pinot Noir Soft-textured, with pretty cream and toasty oak flavors along with ripe cherry and berry-laced fruit that has attractive earthy, mineral tones

24.00 Louis Martini Cabernet Sauvignon A rich, vigorous red wine that can be paired well with almost any food, particularly red meat dishes

29.00 Sterling Vintners Collection Cabernet Sauvignon This wine is rich, full bodied, and robust with a very pronounced and lingering after-taste

38.00 Charles Krug Cabernet Sauvignon An excellent california wine from the napa valley region, rich in body, yet very delicate in flavor

29.00 Jackson Merlot (Style in Closure) Clear garnet color, rich aroma, dry, clean, full bodied, well balanced with a long finish

39.00 Markham Merlot Firm, with rich, complex anise, black cherry, currant, and plum flavors that are concentrated, turning earthy and chewy, but also showing excellent length and depth

26.00 Moletto merlot Aroma of raspberries and cherries with minty overtones and good balance

27.00 Aquinas Merlot Excellent structure, with rich, ripe, intense flavors of currant, black cherry, wild berry, anise, and sage

Menu for Angelos Fairmount Tavern

Dinner

Great Beginnings‍

Cold Appetizers

Soups and Salads‍

Duck Town Favorites

Served with a Side of Pasta‍

Simply Italian

Pasta-Bilities‍

Ocean Delights

Fried Seafood‍

Broiled Seafood

Savory Steaks‍

Lunch

Appetizers‍

Salads

Pasta Dishes‍

Platters

subs, wraps & Panini's‍

Dessert

Homemade Desserts‍

Ice Cream

Coffee Drinks‍

Wine list

House Wines‍

Wines by the Glass

White Wines

Blush‍

Red wines

White Wines

Blush Wines

Red Wines

Best of Citysearch

Partner Sites: